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Showing posts with label Georgia. Show all posts
Showing posts with label Georgia. Show all posts

May 17, 2018

GEORGIA - The 2018 Savannah Food & Wine Festival Dates Announced and Discount Tickets Now Available

SAVANNAH, GA (May 17, 2018) – One of Savannah’s most anticipated fall events, the Savannah Food & Wine Festival will be taking place this November 5 – 11, 2018.  The lowest priced advance discounts on tickets for the festival’s signature events will only be available now through June 17, 2018 by 11:59 p.m. at, Spring Early Bird Discount Tickets.

According to festival Operations Manager Gordon Gourley, “This year we are limiting the amount of Spring Early Bird Tickets available for each of the signature events. This means in order to take advantage of the lowest ticket prices available for the entire year, you have to act quickly. The signature festival events are on sale now and the full festival line-up of tickets on sale by July 15, 2017.”

November 18, 2017

GEORGIA - Sip and Savor Spring, presented by Callaway Resort and Gardens Announces Dates, Events and Advance Discount Tickets Now on Sale


Pine Mountain, GA (November 17, 2017) – Advance discount tickets are on sale now for the inaugural, Sip and Savor Spring, a four-day food and drink festival, taking place March 15 – 18, 2018, presented by Callaway Resort and Gardens. Several of the events and 100% of the live and silent auction proceeds from the festival, will benefit the Ida Cason Callaway Foundation (ICCF), a non-profit 501-(c)3 organization. Callaway Gardens is made possible by the ICCF. The Ida Cason Callaway Foundation relies on membership, donations and support of its programs, events and fundraising activities to sustain. The Sip and Savor Spring event will generously support the Ida Cason Callaway Foundation’s mission to connect man and nature in a way that benefits both.  All future improvements to the gardens will be made possible by the generous support of ICCF.

November 2, 2017

GEORGIA - The 2017 Savannah Food and Wine Festival Announces Stage Schedules for Taste of Savannah


SAVANNAH, GA (October 31, 2017) – The Savannah Food & Wine Festival, presented by Publix will be celebrating its fifth anniversary, November 6 – 12, 2017. There are limited tickets for some of the festival’s events, with many events already selling out. The festival has announced the final stage schedules Taste of Savannah, Saturday, November 11, including Sean Brock, Husk Savannah opening soon and the Food Network’s Jernard Wells on the Publix Main Stage.

May 1, 2017

GEORGIA - The 2017 Savannah Food & Wine Festival Dates Announced, Lowest Priced Advance Discount Tickets Available through May 31, 2017


One of Savannah’s most anticipated fall events, the Savannah Food & Wine Festival will be taking place this November 6 – 12, 2017.  The lowest priced advance discounts on tickets for the festival’s signature events will only be available now through May 31, 2017 at https://events.admitoneproducts.com/tkt_sales.php?test=true&event_id=385717&sales=.

According to festival Operations Manager Gordon Gourley, “This year we are limiting the amount of Spring Early Bird Tickets available for each of the signature events. This means in order to take advantage of the lowest ticket prices available for the entire year, you have to act quickly. The signature festival events are on sale now and the full festival line-up of tickets on sale by June 1, 2017.”

January 20, 2017

GEORGIA - WHISKEY, WINE & WILDLIFE - W3 ON JEKYLL ISLAND DISCOUNT TICKETS EXPIRE JANUARY 31, 2017


JEKYLL ISLAND, GA (January 20, 2017) - Whiskey, Wine & Wildlife - W3, a culinary event on Jekyll Island, Georgia, blends gourmands with nature and nurture, February 9 -12, 2017. Breathtaking oceanfront experiences with legendary beverages and culinary tastings provide the perfect wintertime escape to historic Jekyll Island.

Advance discount ticket savings expire on January 31, 2017, and there are only limited tickets available to some of the events. Please visit http://www.whiskeywineandwildlife.com/ for details, featuring some great W3 Weekend Getaway Packages.

Full Schedule of Events Available Online -*Schedule of events and talent subject to change 
Thursday, February 9: NEW This Year! Four-Course Wine Dinner, 6:30 pm at The Reserve, The Westin Jekyll Island with Master Sommelier, Michael McNeill, The Winebow Group, Atlanta, GA and guest chef Raj Gupta, New Castle Hotels & Resorts, Halifax, Canada
Friday, February 10: NEW This Year! Wine Cruise with Captain Phillip, 11 am - 1 pm departs from the Jekyll Island Historic District Wharf
Friday, February 10: "W3 Master Class Pours": 2 - 5 pm The Westin Jekyll Island:
2 – 2:45 pm: “Exploring the Wilds of Wine” Join Master Sommelier, Michael McNeill, The Winebow Group, Atlanta, GA and Advanced Sommelier, Eric Crane, Empire Distributors, Atlanta, GA as they guide you through tastings of several wine regions, from the wild west coast and beyond.
3 – 3:45: “The Best of Craft Brewing” Meet Brew Masters from right here in Georgia and around the country – and taste the variety of craft brews now available for every palate: Join Kevin Ryan with Service Brewing, Boston Beer, Ballast Point and more.
4 – 4:45: “Field to Glass”, Craft Distilled Spirits with the Master Distillers. Whether you’re a connoisseur of craft distilled spirits or a novice at tasting, you’ll enjoy a lively learning experience on the evolution of different craft distilled spirits, with Erik Vonk, Richland Rum, Farmer Redmond, Six & Twenty Distillery and Mark Coffman, Alltech Brewing.

Friday, February 10: "Whiskey Inspired": 6:30 – 9 pm The Westin Jekyll Island - Enjoy a hotel takeover! The Westin Lobby, The Reserve Restaurant and Oceanfront Lawn Enjoy whiskeys, wines and beers, along with a showcase of whiskey inspired classic cocktails and culinary delights. Take home a souvenir crystal, Glencairn whisky glass.
Saturday, February 11: "Whiskey, Wine & Wildlife - W3": 1 - 4 pm Jekyll Island Beach Village.
VIP Lounge, presented by Ocean Oaks, with early access from 12 - 4 pm, Harry’s Rooftop Lounge, The Westin Jekyll Island. *Limited VIP tickets available. The main event takes place in the Beach Village with all the "W's" and more. An afternoon of exceptional beverage and culinary tastings from some of the South's leading chefs and coastal favorites, great music and an opportunity to experience Jekyll Island's native wildlife up close, from turtles to alligators! And take home a special souvenir glass. 
Sunday, February 12: "W3 Sunday Brunch": 12:30- 3:30 pm The Westin Jekyll Island, The Reserve restaurant. The grand finale brunch will be the Westin's culinary team showcase - with unlimited spirits, wine, beer and Champagne tastings, classic cocktails, Bloody Mary Bar, culinary delights and more - legendary finale with a laid-back beach vibe. 

Village Green Entertainment Main Stage
1 – 4 pm: Briteside Band, Jacksonville, FL

Atlanta Magazine Stage 
1:30: “Not Your Mama’s Pork & Greens” with Chef Holly Chute, Executive Chef, Georgia Grown; Stage Emcee: Tom Neville, Georgia Grown
2:15: “Meet & Taste with W3’s Master Distillers” – with Erik Vonk, Richland Rum, Farmer Redmond, Six & Twenty Distillery and Mark Coffman, Alltech Brewing; Stage Emcee: Jesse Blanco, Eat It and Like It
3:15: “The Hottest Craft Brews” with a variety of Brew Masters and brewery owners and ambassadors
                                                                                                                                                  
Jacksonville Magazine Stage – Stage Emcee: Amy Robertson, Jacksonville Magazine
1:15: “The Sommelier’s Guide to Tasting at W3” with Master Sommelier, Michael McNeill, The Winebow Group, Atlanta, GA and Advanced Sommelier, Eric Crane, Empire Distributors, Atlanta, GA
2:15: “Cooking with Chef Kenny Gilbert”, Gilbert's Underground Kitchen, Fernandina Beach, and Gilbert's Social in Jacksonville, FL
3:15: “Farm to Fork” with Chef Ăślfet Ralph, Little St. Simons Island, GA

Jekyll Island Foundation Stage, presented by Brunswick News Publishing 
1:00: “Totally Terrapins” - Bethany Wilson, Georgia Sea Turtle Center
2:00: “Georgia Sea Turtles” - Belinda Merkelis, Georgia Sea Turtle Center
3:00: “Protect our Predators” - Kimberly Andrews, Georgia Sea Turtle Center

“Wings, Q & Brews Alley” presented by Springer Mountain Farms 
A special "Wings, Q + Brews Alley" will be part of the Saturday afternoon festivities, with some of the South's most revered Pitmasters, Big Green Egg grill masters and chefs including: B's Cracklin' BBQ, Savannah & Atlanta, GA; Griffin Bufkin, Harrison Sapp and John Helfrich of Southern Soul Barbecue, St. Simons, GA; Orchid Paulmeier, Hilton Head Island, SC; Ron Eyester, Southern Bistro, Atlanta, GA and Kenny Gilbert, Gilbert's Underground Kitchen, Fernandina Beach, and Gilbert's Social in Jacksonville, FL.

ALL-ACCESS WEEKEND PASS - BEST SAVINGS! Special, All Access Pass Advance Discount - $549 for two tickets to everything, through January 31, 2017.

Whiskey, Wine & Wildlife - W3, a culinary event on Jekyll Island, Georgia, blends gourmands with nature and nurture, February 9 -12, 2017. W3 artfully combines legendary beverage tastings and inspired cuisine from some of the South's best chefs and local culinary superstars, with a chance to experience coastal wildlife up-close. The weekend's events will raise funds and awareness for programs of the Jekyll Island Foundation, with the island's research and education experts on-hand Friday and Saturday, showcasing some fun, interactive programs with coastal wildlife, from turtles to alligators. 

There are still volunteer opportunities available to get involved behind the scenes in several events. 

December 1, 2016

GEORGIA - Merry & Bright At Atlanta's Ponce City Market: The Most Instagrammable Spectacular Of The Holiday Season

The Month-Long Holiday Celebration at Atlanta's Iconic & Historic Community Hub Kicks Off With The Grinch's Grand Entrance on Saturday, November 26th

Meet The Grinch Upstairs, Take a (FREE!) Photo with Santa Downstairs, Enjoy Gift-Wrapping at the Lighthearted Wrapper's Delight Storefront & Much More 


ATLANTA, Nov. 23, 2016 - Saturday, November 26, kicks off MERRY & BRIGHT AT PONCE CITY MARKET: Shop & Sleigh the Season, a month-long 2016 holiday spectacular hosted at the largest adaptive reuse project in the Southeast. Atlanta's beloved, must-visit destination in Old Fourth Ward neighborhood invites friends and family of all ages to make and share social media memories (use #PCMMerryandBright) during four weeks of over-the-top festivities, including The Grinch and his Who-ligans in residency, free photos with Santa, gift-wrapping, bag carriers and more shopping amenities at the Wrapper's Delight storefront, and much more.

GEORGIA - Holiday Travelers Can Unwrap a Special Shopping Package from Courtyard Atlanta Perimeter Center

Hotel near Perimeter Mall area offers a wide selection of budget-friendly deals to celebrate the season 

ATLANTA, Nov. 28, 2016 - Courtyard Atlanta Perimeter Center has fully embraced the holiday spirit by putting a few presents under travelers' trees. 
  
Atlanta visitors can capitalize on the Experience Shopping Package from now until Dec. 31, 2016. This deal includes free breakfast for two at The Bistro, the hotel's on-site restaurant, as well as a Macy's 10 percent saving pass. With rates starting as low as $79, Courtyard makes the perfect home base for out-of-town holiday shoppers.

Along with this limited-time deal, Courtyard is also offering additional packages to help travelers get the most out of their Atlanta vacation: